Avocados are mostly consumed fresh as a salad fruit. However, in Viet Nam avocado mostly used as juice by grinding the flesh and mixing with milk giving a nice taste of a kind of a drink.
In Vietnam, avocados are mainly grown in the highlands (in Lam Dong province) and in the Mekong Delta areas.

Fruiting season:
Almost all year round although there are peaks of production in certain months (March to July) when there are good rainfalls and temperatures.

Type:  tropical & sub-tropical fruit Style: fresh fruit Specification Grade : A Size : 3 item/kg ~ 300-350 g    4 item/kg ~ 240-260 g Colour : green Variety  : fuerte Protein  : 2.1% Minerals  : 1.32%  Fat:  : 26%  Cultivation type : common Packing : 5 kg in corrugated carton     as buyer's request