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  • Preservation Process: Syrup
  • Ingredient: Lychees, water, sugar, acid
  • Fresh lychees, after being carefully selected and sorted, will be cleaned to remove dirt and fungus. Next, it will be peeled, removing the seed shell, keeping the pulp intact, fresh and delicious.
  • Going through the processing technology, the fruit flesh will be placed in the box and poured with a suitable ratio of soaked sugar solution.
  • Health Benefits of Canned Lychee: Lychee is rich in dietary fiber to help maintain optimum regularity and a healthy weight. One of this fruit’s most plentiful and unique nutrients is oligonol, which contains a number of valuable antioxidants with the ability to fight flu viruses, improve blood flow, and protect the skin from UV rays.