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Eight kinds of vegetables and fruits from China gettting over alllowed standards of chemical exceeds

Update: 5/30/2014

 
According to the quality management of agro-forestry and fishery ( Nafiqad ) during the past 17 ​​shipments of vegetable , fruit of Chinese exports to Vietnam were found chemical residues of plant protection regulations exceeded .
 
Apple , mandarin Chinese mixed with fruit sold in the country , consumers are difficult to distinguish . 
 
In some 986/QLCL Dispatch - General CL2 Nafiqad send quality supervision , inspection and test China , indicated 8 Nafiqad vegetables have pesticide concentrations exceeded the threshold material is fresh lemon , fresh grapes , roses , apples , turnips , tangerines , carrots and oranges .
 
Notably , the vegetables are pesticide concentrations many times the character beyond the threshold of the Ministry of Agriculture and Rural Development ( MARD ) . Specifically , Propargite residues ( used to kill spiders ) in citrus cultivation in Guangxi , China has been detected concentration is 27.73 mg / kg , whereas , the permitted level of 3 mg / kg .
 
In carrots produced from Guangxi Carbendazim residues ( used to kill fungus ) is 2.98 mg / kg , while the allowed level of 0.2 mg / kg .
 
The vegetables and fruits are derived from Guangxi , Yunnan and Shanghai . Whole fruits and vegetables above 485 tons .
 
Nafiqad the time required by authorities investigating the cause of China , shipment traceability warning and apply corrective measures .
 
Herewith 13/2011/TT-BNNPTNT , when a shipment detected serious violations of food safety , inspection agency will perform tests according to the sampling frequency of 30 % and increased frequency 100 % when detecting two consecutive test shipment is not satisfactory .
 
In May 10-2013 , Bureau Plant Protection , Ministry of Agriculture and Rural Development has conducted 74 test samples analyzed vegetables . Findings of two pink and two fresh samples exceeded my drug residues of plant protection legal maximum , accounting for over 5 % of the samples .
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